INGREDIENTS
1/4 cup
pumpkin puree (not pumpkin pie filling)
2 tbsp
almond butter (I used one packet Justin's Almond Butter)
1
packet pumpkin spice oatmeal or 1/2 cup plain instant oatmeal seasoned with pumpkin spice seasoning (I used one packet Nature's Path Pumpkin Spice Chia Hot Oatmeal)
Splash of nondairy milk, optional
Flake salt,
Additional pumpkin spice seasoning, dark chocolate chips, and/or honey for garnish