Greek Chicken Kabobs

INGREDIENTS

lbs. Chicken Breast ((cut into large bite-size pieces))

1/2 cup

Greek Yogurt

3 tbsp

Extra-Virgin Olive Oil

3 tbsp

Fresh Lemon Juice

1 tbsp

Red Wine Vinegar

2 tsp

Dried Oregano

1 1/2 tsp

Salt

1 tsp

Pepper

1 1/2 cups

Greek Yogurt

2 tbsp

Extra-Virgin Olive Oil

1 tbsp

Fresh Lemon Juice

1 tbsp

Red Wine Vinegar

Garlic Cloves ((finely minced))

large Cucumber ((peeled, grated, and squeezed to release water from cucumber))

1 tbsp

Fresh Dill ((chopped))

1 tsp

Salt ((or more to taste))