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Tuna Quesadilla Melts (20-Minute Meal)

Mel's Kitchen Cafe
  • 20 minutes
  • Serves 6

INGREDIENTS

20 oz

Canned tuna

2 tbsp

Cilantro

1/2 tsp

Garlic powder

1

Lime (about a teaspoon), Zest of

1/2 tsp

Onion powder

1 tbsp

Chipotle peppers in adobo sauce

1/2 cup

Mayonnaise, light or regular

1/2 tsp

Salt

12

8-inch flour tortillas

3 cups

Monterey jack cheese

1/2 cup

Sour cream, light or regular