INGREDIENTS
1 1/3 cups
almond flour
2 tbsp
coconut flour
1/4 cup
sugar free crystal sweetener (- can go up to 1/3 cup for a sweeter flavor)
1/2 tsp
baking soda
1/4 cup
lemon juice (fresh or organic)
1/4 cup
extra virgin coconut oil
1 tbsp
lemon zest (- optional)
1/4 cup
sugar free powdered sweetener
2 tsp
lemon juice
1 tsp
extra virgin coconut oil (, melted)
1 tbsp
lemon zest (, optional, to decorate)