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Coconut Key Lime Cake

Kate Wood
  • 55 minutes
  • Serves 10

INGREDIENTS

2 tbsp

Key lime, zest

6 tbsp

Key lime, juice

5

Egg whites, large

3

Eggs, large

2 tbsp

Corn syrup

3 cups

All-purpose flour

1/2 tsp

Baking powder

1 tsp

Baking soda

1 1/4 tsp

Salt

4 cups

Sugar

1/2 tsp

Vanilla extract

3 cups

Coconut, toasted

1/2 tsp

Coconut extract

1 cup

Butter, unsalted

1 cup

Buttermilk