Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
Arugula
1 cup
Basil, leaves
2
heaping cups Cherry tomatoes
1 1/2 cups
Chickpeas, cooked
3
Garlic cloves
1 tsp
Herbes de provence
1/2 cup
Mint
1/2 cup
Parsley
1 cup
Persian cucumbers
1 tsp
Dijon mustard
3 tbsp
Lemon juice
3 cups
Fusilli pasta
1/4 tsp
Red pepper flakes
3/4 tsp
Sea salt
1/4 cup
Olive oil, extra-virgin
1/4 cup
Pine nuts, toasted
1 cup
Feta cheese