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Taco Salad

Alea
  • 20 minutes
  • Serves 6

INGREDIENTS

1 lb

ground beef (I sometimes use chicken, cut into bite size pieces)

1

small onion, chopped

1 can

kidney or black beans, drained

1

package taco seasoning mix (how to make your own taco seasoning)

1

head of lettuce, torn

1

carrot, chopped

1

celery stalk, chopped

2

tomatoes, chopped ( I prefer to use cherry tomatoes)

1 cup

Mexican cheese

2 cups

crushed tortilla chips (I save the remnants from bags for this)

Kraft Classic Catalina Dressing

sour cream

guacamole

salsa

any other vegetables you like in your salad