INGREDIENTS
1
catfish filet
1
Cilantro, fresh
2 cups
Green cabbage
1 tbsp
Liquid from pickled jalapenos
1/2 cup
Peaches, fresh or frozen
2 tbsp
Pickled jalapenos
2 cups
Red cabbage
1/2
Red onion
1
Egg
1/3 cup
Mayonnaise
3/4 tsp
Cayenne pepper
3/4 cup
Cornmeal, yellow
3/4 cup
Flour
1 1/2 tsp
Garlic salt
1
Salt and pepper
1 tsp
Sugar
1
Vegetable oil
4
Flour or corn tortillas, small
1/2 cup
Buttermilk