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Chocolate Chip Mini Muffins (vegan)

WYGYP
  • 20 minutes
  • Serves 24

INGREDIENTS

!Dry

2 cups

organic unbleached all-purpose flour, sifted

1

and 1/2 teaspoon baking soda

1/3 tsp

salt

1/2 cup

mini chocolate chips

1/2 cup

organic coconut sugar, packed

!Wet

1 cup

non-dairy milk, I use unsweetened almond milk

2 tsp

apple cider vinegar, or lemon juice

1/4 cup

organic refined coconut oil, melted

1 1/2 tsp

vanilla extract

2 tbsp

maple syrup