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Insalata Farfalle Alla Caprese

calou347976
  • 15 minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

Farfalle

1/4 cup

Extra-virgin Olive Oil

4

Large Cloves of Garlic, chopped

1/2 tsp

Coarse Kosher or Sea Salt, or to taste

1/4 tsp

Freshly Ground Black Pepper, or to taste

3

Large Firm Roma Tomatoes, seeded and cut into ½" dice

1 lb

Fresh Ball of Mozzarella Cheese, cut into ½" cubes

20

Small Fresh Basil Leaves