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Pumpkin Crepes with Pumpkin Cream Cheese Filling

Megan
  • 60 minutes
  • Serves 4 to 6

INGREDIENTS

15 tbsp

Pumpkin puree

3

Eggs

1 tbsp

Maple syrup

3 tbsp

Brown sugar

1 tsp

Cinnamon

3/4 cup

Cornstarch

1/2 tsp

Salt

3 tbsp

Sugar

1 tsp

Vanilla

1/2 cup

Mascarpone or cream cheese

1 cup

Milk