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Frank's Favorite Slow-Cooker Thai Chicken

sweet-potato
  • 495 minutes
  • Serves 4

INGREDIENTS

3/4 cup

hot salsa

1/4 cup

chunky peanut butter

3/4 cup

light coconut milk

2 tbsp

lime juice

1 tbsp

soy sauce

1 tsp

white sugar

2 tbsp

grated fresh ginger

2 lb

skinless chicken thighs

1/2 cup

chopped peanuts, for topping

2 tbsp

chopped cilantro, for topping