INGREDIENTS
2
Eggs, large
1
Maple syrup
1 1/2 cups
All purpose flour
3 tbsp
Sugar
1 1/2
Tea baking powder
1/2
Tea baking soda
1/4
Tea salt
1
Tea vanilla
1/2 cup
White chocolate chips
1/2 cup
Macadamia nuts, roasted
3 tbsp
Butter, unsalted
1 1/2 cups
Buttermilk