INGREDIENTS
1 1/2
lbs Beef stew meat
1/2 lb
Ground beef
2 cans
each) chili beans
1 can
Cannellini beans or red kidney beans
1
Garlic clove
1 can
Green chilies
1/2 cup
Green pepper
1
Jalapeno peppers
1
Onion, large
1 tsp
Oregano, dried
1 can
Pinto beans
1 1/2 tsp
Thyme and rosemary, dried
1 can
Tomatoes
1 can
Beef broth
1 can
Tomato paste
3
drops Hot pepper sauce
1/2 cup
All-purpose flour
1/2 tsp
Pepper
2 tbsp
Cumin, ground
1
Cheddar cheese