INGREDIENTS
1/4 cup
Chives, fresh
3/4 cup
Herbs such as chives, assorted fresh
2 tsp
Lemon, zest
1/3 cup
Pomegranate seeds
10
Sun-dried tomatoes (about 2 ounces; 55g), small
2 tbsp
Lemon juice, freshly squeezed
1
Black pepper, Coarsely ground
1/2 tsp
Kosher salt
1/4 tsp
Pepper
1 cup
Pine nuts, toasted
2/3 cup
Walnuts, toasted
8 oz
Blue cheese
3 8 ounce packages
Cream cheese
8 oz
Feta cheese
8 oz
Goat cheese, fresh
1
3 of the base mixture (about 1 1/4 cups)