INGREDIENTS
1 1/2
lbs Beef short ribs
1 15.5 ounce can
Black beans
1/2 cup
Cilantro, fresh
2 cloves
Garlic
28 oz
Tomatoes
1 15.5 ounce can
White beans
1/2
Yellow onion, large
2 tbsp
Balsamic vinegar
2 tsp
Chili powder
1
Salt and pepper
2 tbsp
Olive oil
1 cup
Cheddar cheese, sharp
1 cup
Greek yogurt or sour cream, plain
1 1/2 cups
Stout beer