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No Churn Salted Caramel Ice Cream

Tiffany, Creme de la Crumb
  • 5 minutes
  • Serves 12

INGREDIENTS

1 qt

half and half

1 pint

heavy cream

1

small package instant vanilla pudding

1 tbsp

vanilla

1 1/2 cups

sugar

1/2 cup

salted caramel sauce at room temperature (click HERE for my favorite easy homemade version!)

optional: chopped nuts, additional caramel sauce for topping