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Joe's Juicy Meatballs

The Rachael Ray Staff
  • minutes
  • Serves 6

INGREDIENTS

1 lb

Ground beef with 85% fat content, high-quality grass-fed

4

Garlic clove

1/2

Onion, small

6 tbsp

Parsley, fresh

1 28 ounce can

Redpack crushed tomatoes in thick puree

1

Egg

1

Red pepper, dried

1/4 tsp

Salt

1 tbsp

Olive oil, extra virgin

1/2 cup

Breadcrumbs, seasoned

1/2 cup

2% milk

6 tbsp

Pecorino romano cheese