INGREDIENTS
2
Eggland's best eggs, large
2 3/4 cups
All-purpose flour
1/2 tsp
Baking soda
1 1/2 cups
Brown sugar, packed
2 cups
Confectioners' sugar
1 2/3 tbsp
Maple flavorer
1 tsp
Salt
1/2 cup
Shortening
1 cup
Nuts
1/2 cup
Butter
1 cup
Sour cream
2 tbsp
Water, hot