INGREDIENTS
3/4 lb
Ground turkey
1
Onion, medium
1 10 ounce package
Peas and carrots, frozen
3
Potatoes, peeled and quartered (about 1 1/2 pounds), large
1 1/2 tsp
Sage, fresh
1 1/4 cups
Chicken broth, fat free
1 tbsp
Dijon mustard
2 tbsp
Worcestershire sauce
1 1/2 tbsp
All-purpose flour
1/4 cup
Milk, nonfat