Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
dried pinto beans
1 tsp
olive oil
1
yellow onion, chopped
3
garlic cloves, minced
2
chipotle peppers in adobo
1/4 cup
chopped fresh cilantro
1 4.24 ounce can
chopped green chiles
1
fresh jalapeño pepper
2 tbsp
vegetable bouillon
2
bay leaves
1 tsp
kosher salt
2
medium tomatoes, seeded and chopped
1/4
medium red onion, chopped
2
scallions, chopped
1/4 cup
chopped fresh cilantro
6 oz
queso Oaxaca or mozzarella cheese, crumbled or cut into 1/4-inch cubes
1
avocado, sliced
Lime wedges