INGREDIENTS
2
(4 to 6 ounce) boneless, skin-on chicken breasts, boneless skin-on
4
Garlic cloves, medium
1
Italian parsley, fresh
1
Lemon, medium
1/4 cup
All-purpose flour can use rice flour to make it, unbleached gluten free
1
Kosher salt and freshly ground black pepper
1 tbsp
Olive oil, extra-virgin
3 tbsp
Butter, unsalted