INGREDIENTS
1 48 fluid_ounce can
chicken broth
1 10 ounce package
frozen chopped spinach, thawed and drained
2
onions, chopped
2 cups
chopped carrot
2
stalks celery, chopped
1 lb
ground beef
1 cup
dry bread crumbs
1
egg
1 lb
skinless, boneless chicken breast halves - cut into chunks
3 oz
dry pasta
salt and pepper