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Rosewater and Lychee Mocktail Recipe | Zero Proof

Christianne Winthrop
  • 3 minutes
  • Serves 3

INGREDIENTS

2 tbsp

Lemon juice, fresh

1 18 ounce can

Lychees in syrup

1/2 cup

Sparkling water

1

Ice

3

Rose petals

1 tbsp

Rosewater