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Ham and Cheese Quiche

Judy L. Bishop
  • 70 minutes
  • Serves 8

INGREDIENTS

2 tbsp

all-purpose flour

1/2 tsp

salt

1 cup

half-and-half

3

eggs

2

slices Swiss cheese

1

recipe pastry for a 9 inch single crust pie

1/2 cup

chopped fresh spinach

1/2 cup

canned mushrooms

1 4.5 ounce can

ham, flaked

1/2 cup

shredded Cheddar cheese