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Shrimp and Pork Pot Stickers with a Soy-Vinegar Dipping Sauce

Author: Karen Kerr
  • minutes
  • Serves 45

INGREDIENTS

12 oz

Ground pork with 20 percent, fat

24

Shrimp, large

1

Garlic clove

1 tsp

Ginger

2 tsp

Mince shallots

14 tsp

Soy sauce

1/2 tsp

Black pepper, freshly ground

1/4 tsp

Black pepper

1/4 tsp

Kosher salt

2 tbsp

Rice wine vinegar

1

package Gyoza wrappers

2 tsp

Rice wine