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Spanish-Style Quinoa

Momi
  • 60 minutes
  • Serves 8

INGREDIENTS

2 tbsp

vegetable oil

1 cup

uncooked quinoa

1

medium onion, finely chopped

3 cloves

garlic, minced

1

small green bell pepper, chopped

1 8 ounce can

tomato sauce

2 1/2 cups

water

1 tsp

chili powder

1/4 tsp

garlic powder

1/4 tsp

ground cumin