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Karen's Buttermilk Pie

Shelia Senghas
  • 45 minutes
  • Serves 8

INGREDIENTS

6

Eggs

1/2 cup

All purpose flour

1/4 tsp

Salt

3 3/4 cups

Sugar

1 1/2 tsp

Vanilla extract

2

Unbaked pie shell

2 sticks

Butter

1 cup

Buttermilk