INGREDIENTS
1 lb
Asparagus, fresh
1/4 tsp
Dill weed
2
Garlic cloves
1 cup
Mushrooms, fresh
1
Onion, medium
1 tsp
Parsley, fresh
1
Tomato, medium
1 can
Ripe olives
1/4 tsp
Lemon-pepper seasoning
1/2 tsp
Pepper
1/2 tsp
Salt
2 tbsp
Olive oil
1
Sweet, red