INGREDIENTS
1/8 tsp
Ginger, ground
1 cup
Pumpkin puree
2
Eggs
1/8 tsp
All spice
2 cups
All-purpose flour
2 tsp
Baking powder
1/2 tsp
Baking soda
2/3 cup
Brown sugar
3/4 cup
Chocolate chips
1 1/2 tsp
Cinnamon
1/4 tsp
Cloves, ground
1/8 tsp
Nutmeg, ground
1/2 tsp
Salt
1 1/2 tsp
Vanilla extract
1/2 cup
Whole wheat flour
1/2 cup
Vegetable oil
1/2 cup
Yogurt