Red Velvet and Cinnamon Layer Cake

INGREDIENTS

Eggs, large

2 cups

All purpose flour

2 tsp

Baking powder

1/2 tsp

Baking soda

2 tsp

Cinnamon, ground

1/2 cup

Cocoa powder, natural

3 cups

Powdered sugar

1 tsp

Salt

1 pinch

Salt

1 3/4 cups

Sugar

1 tbsp

Vanilla extract

2 tsp

Vanilla extract, pure

3 sticks

unsalted butter, unsalted

1 cup

Butter, unsalted

1 cup

Buttermilk

35 tbsp

Heavy cream

2 oz

Liquid red food coloring or 4 tbsp water and a dollop of red food gel (i used the latter)