INGREDIENTS
Pancake Ingredients
1 1/2 oz
cream cheese, softened 10 seconds in microwave
2
large eggs
1 tsp
whole psyllium husks (NOW brand)
1 pinch
kosher salt
1 tbsp
sugar free pumpkin pie syrup
1/4 tsp
pumpkin pie spice
1/4 tsp
aluminum & gluten free baking powder
1/2 tsp
unfiltered apple cider vinegar
Topping
2 tbsp
butter
Salted Caramel Syrup
3 oz
sugar free salted caramel syrup
1/2 tbsp
sugar free chocolate syrup
1 1/2 tbsp
butter
1/4 tsp
glucomannan powder—or your favorite low carb thickener