INGREDIENTS
1
Bay leaf
1/2
Onion
3
Eggs, large
1 tbsp
Mustard powder, dry
1 lb
Elbow macaroni
1/2 tsp
Paprika, sweet
3 tbsp
Plain flour
1
Salt & pepper
70 g
Panko breadcrumbs
85 g
Butter, unsalted
4 oz
Cheddar cheese, grated
60 g
Goats cheese
15 g
Gruyere cheese, grated
30 g
Mozzarella, grated
10 g
Parmesan cheese, grated
8 oz
Pasteurized processed cheese
750 milliliters
Whole milk