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Almond Brioche Sticky Buns

Hip Foodie Mom
  • minutes
  • Serves

INGREDIENTS

1 tsp

Lemon, zest

3

Eggs, large

2 tbsp

Honey or agave nectar

1

packet Active dry yeast

4 cups

All-purpose flour, unbleached

1 cup

Brown sugar, packed light

2 1/2 tsp

Cinnamon, ground

3/4 tsp

Cloves, ground

1/2 cup

Granualated sugar

1/4 cup

Granulated sugar

1 1/4 tbsp

Kosher salt

1 tbsp

Vanilla extract, pure

1 cup

Almonds, toasted

16 tbsp

Butter, unsalted

1 cup

Milk