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Parmesan Roasted Cabbage Wedges

Carol | From A Chef\'s Kitchen
  • 4036 minutes
  • Serves 4

INGREDIENTS

Non-stick cooking spray

1/2

medium head of green cabbage, cut into 4 wedges

4 tbsp

unsalted butter, melted

salt and freshly ground black pepper,

2 cups

freshly grated Parmesan cheese plus more shaved into "shards" for garnish.