INGREDIENTS
7
lbs organic pickling cucumbers
1 cup
sea salt
35
grains of peppercorns
1 tbsp
sea salt
7 1/2 cups
spring water (or filtered water)
6 1/2 cups
organic white vinegar ((buying organic white vinegar is important since most cheap white vinegar is made out of GMO corn))
14
garlic cloves (peeled and cut into 3 or 4 large chunks)
3/4 cup
dill (coarsely chopped)