INGREDIENTS
unsalted butter, at room temperature, for the baking dish
1/3 cup
granulated sugar, plus more for the baking dish
6 oz
bittersweet chocolate, chopped
1/3 cup
whole milk
4
large egg yolks, at room temperature
8
large egg whites, at room temperature
confectioners’ sugar, for dusting
Brandy Crème Anglaise or vanilla ice cream, for serving