INGREDIENTS
1 tsp
Poultry seasoning
4
stalks Celery
3
Onion, medium
1 1/2 tsp
Sage, dried
5
Egg
2 cups
Chicken stock or broth
1/2 tsp
Pepper
3/4 tsp
Salt
1 cup
Self-rising cornmeal
1/2 cup
Self-rising flour
2 tbsp
Vegetable oil
3
pieces Toast
10 tbsp
Butter
3/4 cup
Buttermilk
1/2 cup
Milk