INGREDIENTS
8
Chicken breast, skinless boneless
1 6 ounce can
Crabmeat
1 cup
Mushrooms, fresh
1/4 cup
Onion
2 tbsp
Parsley, fresh
3/4 cup
Chicken broth
1/4 cup
All-purpose flour
1 dash
Black pepper, ground
1/2 tsp
Paprika
1/2 tsp
Salt
1/2 cup
Saltine crackers
6 tbsp
Butter
3/4 cup
Milk
1 cup
Swiss cheese
1/3 cup
White wine, dry