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Chocolate Pecan Pie Bars

Adell Goff
  • minutes
  • Serves 9

INGREDIENTS

FOR THE CRUST:

1 1/2 cups

flour

1/4 cup

cornstarch

1/2 cup

brown sugar

3/4 cup

butter, softened

FOR THE FILLING:

3/4 cup

light corn syrup

1 cup

sugar

3

eggs, lightly beaten

1 1/2 tsp

vanilla

4 tbsp

butter, melted

2 cups

pecans, chopped

1 cup

semi-sweet chocolate chips