INGREDIENTS
1 1/2
lbs Ground chicken
1
Boston lettuce, leaves
1/2 tsp
Fish sauce, Asian
1/2 tsp
Lemon juice, fresh
1/2 cup
Mayonnaise
1
Kosher salt
1 tbsp
Old bay seasoning
1
Pepper
4
Potato rolls
1
thick Four 1/2-inch-thick slices Cheddar, sharp white
1
Tablespooon plus 2 teaspoons canola oil