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Slow Cooker Chili

A Farmgirl's Dabbles
  • 380 minutes
  • Serves 14

INGREDIENTS

3

lbs. lean ground beef

2

lbs. ground turkey

5

large garlic cloves, minced

1

large yellow onion, chopped

3 14.5 ounce cans

diced tomatoes, with juices

2 14.5 ounce cans

tomato sauce

3/4 cup

ketchup

2 cups

low-sodium beef stock

1 15 ounce can

black beans, drained and rinsed

1 15 ounce can

kidney beans, drained and rinsed

1/3 cup

yellow corn meal

3

to 6 T. medium chili powder, to taste (will depend on the heat of your chili powder and your own heat preference)

2 tsp

dried Mexican oregano

1 tbsp

ground cumin

1/4 cup

brown sugar

kosher salt and freshly ground black pepper, to taste (I like a good amount of black pepper!)