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Rasberry & Mascarpone Mousse Mille Feuille

The Kitchen McCabe
  • minutes
  • Serves 6

INGREDIENTS

1/2

Lemon, Juice of

1

Mint, leaves

41

Raspberries

1/2

Recipe strawberry mousse

1/2 cup

Powdered sugar

1

Powdered sugar

1

Sheet Puff pastry, Frozen

1/2 cup

Heavy whipping cream

1 cup

Mascarpone