INGREDIENTS
1 lb
Sage sausage or your favorite sausage, bulk
1 15 ounce can
Cannellini beans
1
Sage, Fresh
1 12 ounce package
Winter squash puree, frozen
1 cup
Style chipotle salsa or other salsa, chunky
1 3 1/2 ounce package
Herb-flavored goat cheese
1 1/2 cups
Water