Perfect Gluten-Free Dairy-Free Cinnamon Rolls

INGREDIENTS

Eggs, large

7 tbsp

Coconut milk, canned full fat

1 tbsp

Honey or pure maple syrup

2 1/4 tsp

Active yeast, dry

1/2 cup

Brown rice flour

50 tsp

Cane sugar, organic

2 tbsp

Cinnamon, ground

1 cup

Millet flour

4 tbsp

Now foods psyllium husk powder

1 1/2 cups

Powdered sugar, organic

1 1/2 tsp

Sea salt

1 cup

Sorghum flour

1 1/2 cups

Tapioca starch

2 tsp

Apple cider vinegar

6 tbsp

Olive oil or melted & cooled vegan butter or ghee

3 tbsp

Vegan butter or ghee

1 1/2 cups

Water