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Brown Sugar-Cured Turkey with Apple-Bourbon Gravy

MyRecipes
  • minutes
  • Serves 16

INGREDIENTS

1

turkey

3

Celery stalks

2 tbsp

Flat-leaf parsley, fresh

2

Granny smith apples

6

Shallots

2 tbsp

Thyme

2 cups

Chicken stock, unsalted

3/8 tsp

Black pepper, freshly ground

1/4 cup

Brown sugar

2 tsp

Fennel seeds, ground

1 tbsp

Flour

4 tsp

Kosher salt

2 tsp

Paprika

1/2 tsp

Red pepper, ground

1 tbsp

Cider vinegar

5/16 cup

Olive oil

2 tsp

Cumin, ground

1 tbsp

Butter

3/4 cup

Bourbon