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Easy Thai Yellow Curry Paste

Pinch of Yum
  • 55 minutes
  • Serves 2

INGREDIENTS

1/4 cup

Cilantro, packed leaves and stems

2 tsp

Coriander, roasted ground

4

large heads Garlic

1

6-inch piece Ginger, fresh

4

Shallots, large

3 tbsp

Lemongrass paste

2 tbsp

Curry powder, mild

1 1/2 tbsp

Salt

2 tbsp

Turmeric

5

20 whole dried thai chili peppers** (they're very small and usually found in the spice section)

1 person Recommend This Recipe