INGREDIENTS
6
halibut, fillets
2
lbs Asparagus
3 3/4 tbsp
Onion powder
1 tsp
Orange, zest
1 tsp
Oregano, fresh leaves
1
Scallion
1
Black pepper, Freshly cracked
1/4 tsp
Cayenne pepper
1/4 tsp
Kosher salt
2 tsp
Neely's bbq seasoning
1 1/2 cups
Paprika
3/4 cup
Sugar
1
Olive oil, Extra-virgin
6 tbsp
Butter