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Favoreats LLC

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Make-Ahead Enchilada Breakfast Casserole

Pillsbury Kitchens
  • 440 minutes
  • Serves 8

INGREDIENTS

1 lb

Pork breakfast sausage, bulk

1 can

Old El Paso™ chopped green chiles

8

Eggs

1/4 tsp

Pepper

1/4 tsp

Salt

1

package Old El Paso™ flour tortillas

1 tbsp

Butter

2 cups

Mexican cheese blend

1

Sour cream

1 can

Old El Paso™ mild enchilada sauce