INGREDIENTS
2 tbsp
ghee, lard or coconut oil
1 g
strip steak
1/4 tsp
coarse salt
1/2 tsp
coarsely cracked black pepper
2 cups
shaved Brussels sprouts
1/4 cup
red onion, finely chopped
1 tbsp
unripened soft goat cheese
1 tbsp
pistachios, chopped
1 tbsp
Balsamic reduction